Y'all know I love a good cocktail, but sometimes you need something different than your usual beer, glass of wine, gin and tonic, vodka and lemonade, Firefly and water, mojito, margarita or cough syrup (when you forget to go to the booze store). So Trusty Husband's mom introduced me to a new drink to add to the repertoire - Wine Ice Stirs.
It's easy - you just pour a bottle of wine into a gallon Ziplock bag, add the same amount of water, and pour in the magic crystals. Freeze for 3-4 hours until it's slushy. Nom nom nom.
It makes a kind of sweet, kind of tangy slushy. Very good.